Tag Archives: goals

May wrap up

What a lovely last day of May to end an amazing birthday month.

My day started at the Tranquility Spa in Kathmandu.  Nearly three hours were spent getting scrubbed down, massaged, and finally, a facial!  This luxury treatment came as a late birthday present from my sweet husband.   Everything about it was fabulous but the scrub was the real highlight.  My skin looks and feels AMAZING!  And let me tell you, she scrubbed ever inch of it!  The scrub was made up of

  • coarse ground coffee
  • rice powder
  • honey
  • milk

I will definitely be trying this at home.

Looking over my exercise log for the last month makes me feel great (and proud) about what an active month I have had.  Out of the last 30 days I have only had three complete rest days, like really slow and lazy days.  I have done

  • 6 arm
  • 6 ab workout
  • 2 swimming workouts
  • 12 days hiking
  • 1 bike ride
  • 1 run (YIKES!)
  • many, many hours on sightseeing walking tours

It’s been a while since I cataloged a whole month of exercise but I find it really helpful to check in at the end of the month and inspiring to see how much I have moved!

The thing I am most inspired by and proud of from this list is the amount of yoga.  I have been a yoga devotee for a dozen years but have struggled with finding a home practice, prefering classes or dvd’s.  Something changed this month.  I have a yoga practice all my own.  And I love it.  My body craves it.  It takes about 20 mintutes and is easily adabtable to different locations.

Best locations this month were “Poon Hill” at dawn with a view of the Himalaya and on a rock in the river on the last day of our 9 day backpacking trip.

My practice is

  • 3 half Sun Salutes
  • 3 Sun Salutes A
  • 3 Sun Salutes B
  • Chair Twist
  • Warrior I with a flow between Reverse Warrior and Side Angle
  • Triangle
  • Half Moon

Sometimes this is it, sometimes I do some additional poses on the floor.

Do you have a home yoga practice currently?  Have you had one in the past?  What is your preferred time of day for a home practice?

One puny run this month!  What a contrast from last May.  On this day last May I ran my first (and only to date) marathon!  It was an amazing and surreal experience.  Tate and I ran the whole thing together (although we barely said a word to each other the whole time, had to conserve energy) and finished in a respectable 4 hours 36 minutes.  Our goal was 6 hours.

The low abs/arms numbers are due to so many days spent on the trail.  We backpacked in the Annapurna Conservation Area mid-month for 9 days and by the time we stopped hiking and were clean and fed we would fall into bed totally wiped out.  This will change next month because tomorrow we set out on a 7 days road tour of Tibet.  We will be at high altitude and abs/arms/yoga will be my best bet for exercise.  Which brings me to…

JUNE GOALS

  • Abs/arms everyday (alternating workouts) check out the “do a little daily” post for more on these workouts
  • Minimal refined sugar intake (no more than once a week)
  • Food/exercise journal-log food intake and exercise output everyday

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Dahl Baht

I always prefer to eat whole grains.  I find their taste and texture far more interesting and satisfying  and, of course, the nutrition is superior by miles (especially B vitamins, fiber, and protein).  Finding whole grains while on the road can be challenging, especially in the while rice obsessed cultures of South America and Asia, where I have spent the last 16 months.

I am fully over the white rice.  If I ever eat white rice again it will be too soon (o.k., sushi clause, definitely a sushi clause to this statement).

What really did it for me was the Dahl Baht lunches eaten while hiking in the Annapurna area of Nepal a few weeks ago.  Dahl Baht is the mainstay of the Nepali diet and a cheap source of energy while trekking through the Himalaya, the “dahl” is the mung beans and the “baht” is the rice.  It is served up on a pie pan-like tray and consists of  small bowls  of very salty and watery mung beans, vegetable curry (the best of which is full of green beans and cauliflower, the worst of which is just potatoes), a papad (lentil wafer), and a giant mound of white rice.  The traditional way to eat Dahl Baht is to dump the contents of the bowls over the rice, mix it together with you right hand and scoop it into your mouth.  My way of eating Dahl Baht is to chow down on the dahl and curry and hope the server isn’t to confused when he comes around to offer seconds of everything and my rice pile is still a mile high.

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