BAKING
PBfull Banana Bran Muffins (a.k.a best muffin ever!)
Carrot-Raisin Sprouted Wheat Bread
BEVERAGES
BREAD
DESSERT
Amazing Chocolate-Coconut Icing
Deliciously Datey Balls of Goodness
Snack Happy Super Snappy Ginger Snaps
COOKING TECHNIQUES
How To Prepare Beans From Scratch
FERMENTED FOOD
Quick and Simple Carrot Pickles
GREENS
SAVORY
SOUP
Gracefulfitness 
Yay for using up the frozen peaches from last summer. My big success is peach chutney in the slow cooker! It is so savory with the only sweetness coming from the peaches and dried apricots. Lots of onion and ginger and spices. My husband said it is the best way he has ever had a peach!
Do you think we could get that Manna bread recipe that Kath just mentioned on her blog?! It sounds amazing!
Sure thing, check back later this morning!
I was wondering if you had the flourless almond butter oatmeal cookie recipe that Kath mentioned on her post this weekend?
Thanks!
Thanks for asking, I just wrote a post about them. There were a lot of inquiries about them and since I wasn’t so thrilled with the results this time I will be experiementing and coming up with more recipe-worthy recipe soon.
Was wondering about the cinnamon spice salad dressing Kath mentioned. Is the recpe available? Thank you.
It’s hard to give a recipe for it because A. I didn’t measure and B. the key was a plum butter that I made last fall but here’s what I did.
In a small jar I put roughly equal amounts (2-3 Tbs.) of reduced sugar (Trader Joe’s) strawberry jam, and red wine vinegar. Then I added a 1/4-1/3 cup homemade spiced plum butter and lavender salt (you could just add salt and crushed lavender), put a lid on it and shook it like crazy until it was all mixed up.
It ended up sweet and just a tad tangy (the vinegar enhanced rather than overshadowed like some vinaigrette) and thick. I am, sadly, on my last jar of plum butter so I think I will try this with apple butter. I love how thick, creamy, and sweet it gets without sugar or a lot of oil. Hope that info gets you something yummy!
your friend linked you to a recipe for cinnamon salad dressing? but I can’t find it, so curious!
Hi Anne,
Check out my response to Carol’s comment above. Thanks!