Monthly Archives: October 2010

TOOT!

Every October some 7,000 plus people descend on tiny Lewisburg, West Virginia to get a…

Taste Of Our Town

And tasting there was!

Dozens of booths are set up along main street selling everything from ribs to gold dusted tortes!  Items go for $1-8 and are small to medium size so you can “taste” different dishes, it’s like tapas street-fair style.  A quarter of the proceeds go to Carnegie Hall (the other Carnegie) to fund their fantastic arts programs.

It was a perfect fall day!

(Yep, that’s my sis. She’s 17 months older and people are still mistaking us for twins, which I kinda like.)

I LOVE THIS WOMEN!  Beth White has known me since I was born and has been an amazing dance teacher, colleague, and friend to me throughout my life.  And, yeah, she is a gorgeous clown on the side!

More food, please!

My lunch started off with a cup of vegetarian chili and a cornbread muffin.

I promptly marched my ass back down the street to the Greenbrier Resort‘s booth for

TIRAMISU!

My sis and I dug in before I remembered I wanted to share this delicacy with you.  It was superbly amazing.  We ate about 3/4ths of it and saved the rest for Tate.

Dessert was followed up (an hour to two later) with this

I ate one shrimp and a bite of grits.

My momma had a booth

She served an Asian Rice Noodle Salad

And Good For You tea (a delicious herbal blend made by my dear friends at Groundworks Nursery)

The tea and noodles were great but the real highlight of her booth was that you got to take home your serving dish!

My mom is an incredible clay artist and made all of this gorgeousness!

T.O.O.T was great fun but the real reason for coming to town happened yesterday evening.  Tate’s family converged at Food & Friends restaurant to celebrate his grandparents 60th wedding anniversary!

(sorry, it was really too dark out to take this picture, but you get the idea :))

More family and food is on the agenda for today.  And I am DETERMINED to get a run in this evening (I could use any words of encouragement you have for me!)

Enjoy your Sunday and I hope it’s SUNNY!

3 Comments

Filed under food, running

Praise Your Fellow Runners


Dancer with a running habit?  Runner with a dancing habit?  I don’t even know anymore but I do know my run this morning was glorious!

Blue skies, morning coffee, strong legs, and new running shorts all contributed to making this 4.55 mile run a great one.  I warmed up nice and easy for the first 15 minutes then did 20 minutes of sprint intervals (45 second all-out sprint  followed by 1 minute 15 second recovery pace) and cooled down with an easy pace for the last 5 minutes.  I averaged an 8.79 minute mile but obviously my pace was all over the place with the sprinting.  The good news is that I feel like I could have maintained this for another 1.5 miles and made my MISSION:10k PR of under 55 minutes.

I have a new mission to introduce, MISSION: Praise Your Fellow Runners.  This is inspired by Caitlin and her awesome Operation Beautiful.  I am always inspired, impressed, and motivated by other runners and, although running is usually a solo activity for me, I LOVE the running community.  So here’s how it works, while I was running today I complimented any runners I crossed paths with.  The first time I was a little nervous, as she approached from the opposite direction I thought to myself, “am I going to do it?” and as she passed I managed to squeak “Nice job!”.  The second time was easier, I locked eyes and smiled as she got close and gave her an encouraging “Nice work!”.

What I would REALLY love is to start a trend of high 5’s as runners pass each other but I have yet to go for it and throw my hand up there.  Will they think I am waving “hi”?  Trying to hit them?  I need to just put it out there and see the response.  How would you respond?  Would you like it if another runner shouted a little compliment/encouragement as you passed?  I think I would do a little double take and then grin ear to ear.

Post run snack time.

Breakfast (yogurt and cereal) was 3 and a half hours ago so it was definitely time for some noshing.  I rarely go more than 4 hours without eating, I like to attribute my hearty appetite to a good metabolism :).  This egg/kale combo was served up with some roasted garlic cloves, chopped tomato, and herbed salt.  Just what I needed.  Are you still eating eggs or have you been scared away from them with all the recalls?

See how my garden grows!

If all goes as planned I will be eating these little greeny babies in the form of spinach, mustard greens, and arugula before long.  I purchased these seeds at the Vegetarian Festival a few weeks ago from South Exposure Seed Exchange, a Virginia company.

Today is a busy one, Pilates, job applications, and packing are all on the agenda.  This afternoon Tate and I are driving to his mom’s house in West Virginia to spend the weekend with family.  It’s only a 3 hour drive (one of the main reasons we moved to C’ville) so it hardly counts as a road-trip but it feels a little weird to be leaving our house for the first time since we moved in 4 1/2 weeks ago.  Strange, huh?  I was so used to living out of a backpack and sleeping in a different bed every night for 7 months but I have adapted VERY quickly to having a home!

Hasta pronto!

4 Comments

Filed under cooking, food, gardening, goals, running, workouts